Cilantro Pesto Recipe

Cilantro is not only delicious but is also well known for its powerful health benefits, specifically its detoxing abilities. It is able to bind and pull heavy metals from the body.

This recipe is so easy and can be used in so many ways: a condiment for any Mexican or Thai dish, throw a dollop on scrambled eggs, dip for veggies, mix a spoon in your hummus or other dip for extra flavor, and most seafood would be more than happy to be paired with this savory sauce.

Cilantro Pesto Recipe

Prep time: 5 mins

Ingredients

  • 2 bunches of cilantro

  • 1 cup walnuts

  • 1/4 cup pumpkin seeds

  • 3-5 cloves garlic

  • 1 Tbs raw apple cider vinegar

  • 1/2 tsp sea salt

  • olive oil

Instructions

  1. Add all ingredients except olive oil to food processor or Nutribullet and pulse until the mixture is pretty finely ground. Drizzle in the olive oil until you get the consistency you like.

  2. Add to wraps, salads, mix in cultured sour cream for a tasty dip, and anywhere you would use mayo.

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